Monday kicked off our week-long series on Unstructured Bouquets. In case you missed it, you can view the first post here. You can also find great example photos on our dedicated Pinterest board “The Future is Unstructured” – we will be adding photos featuring each spotlight ingredient day by day.
Today’s Ingredient: Queen Anne’s Lace
Queen Anne’s lace isn’t your grandmother’s flower anymore, it has intricately delicate blooms that add mass and volume but at the same time conveys a loose airy feel to an unstructured design. They tie in the theme of florals freshly picked the morning of the wedding from a field or prairie. What’s not to love about this classic? My recommendation is to avoid Queen Anne’s lace in extreme heat unless it has a water source, lace flower will wilt quickly when left out of water in the hot summer months.
Currently, dvflora.com offers Queen Anne’s Lace from California (27796) and Ecuador (21064):
Don’t forget to Pin along with us on our “The Future is Unstructured” Pinterest board where we are pinning new examples that feature each day’s ingredients until Saturday. If you missed our first two fantastic ingredients, you can find them here: Silver Dollar Eucalyptus, Garden Roses, Ranunculus, and Jasmine Vine! Be sure to check back tomorrow for Day 6: Honorable Mentions!
Meet the Author
Corey Rader
Corey Rader came to DVFlora in July of 2014 and brought with him 10 years of design and industry experience. He first contracted floral fever when he was in high school and became engaged in a floral design program at the age of 14, by his 15th birthday he received a job offer working as a designer at a local flower shop. By the age of 16 he was working as a designer at 2 different flower shops as well as continuing his studies at The Burlington County Institute of Technology’s Horticulture program. Corey came to DVFlora as a sales assistant and still continues to work as a designer in his time off, floral design has been an important part of Corey’s life for years and now he looks to share his love with the rest of the world.